Cool Places to Eat & Drink in Germany

35 places you must eat and drink at in Germany.

Berlin, Germany

Tajikistan Tearoom

A slice of central Asia in the middle of Berlin.

Berlin, Germany

Burgermeister

Where once there was a train station bathroom, there is now this German burger joint.

Berlin, Germany

Prinzessinnengarten

Berliners converted a bombed-out, disused lot into a community-run urban farm with its own cafe and bar.

Berlin, Germany

Café Strauss

Berliners take their coffee and cake in one of the city’s most restful spaces: a cemetery.

Dresden, Germany

Pfunds Molkerei

In addition to fine dairy products, the world's most beautiful milk shop also offers a feast for the eyes.

Sasbachwalden, Germany

Schlafen im Weinfass

You haven’t properly toured a winery until you’ve slept in an actual wine barrel.

Berlin, Germany

Oberhafenkantine Berlin

A portable, wooden replica (minus the hyphen) of Hamburg’s iconic crooked coffee shop.

Regensburg, Germany

Wurstkuchl (Sausage Kitchen)

This riverside restaurant has been serving customers since 1146.

Hamburg, Germany

German Food Additives Museum

A fascinating little museum dedicated to the thousands of chemical substances concealed in our food.

Lübbenau/Spreewald, Germany

Gurkenmuseum (Cucumber Museum)

A museum honoring Germany’s cucumber mecca offers a great dill of gherkin history.

Stuttgart, Germany

The Pig Museum

An old slaughterhouse now holds the largest collection of pig artifacts.

Sierksdorf, Germany

Bananenmuseum

A museum dedicated to the silliest fruit.

Frankfurt, Germany

Luftbrückendenkmal: Monument to the Berlin Airlift

The sweet story of how American cargo planes became known as "Candy Bombers" during the Berlin Blockade.

Heidelberg, Germany

Heidelberg Tun

Sitting in the basement of a castle, the largest wine barrel in the world is bigger than most apartments.

Berlin, Germany

Velvet

Taste freshly foraged yarrow and black locust blossoms at this ambitious cocktail bar.

Aachen, Germany

Printen Museum

This bakery and museum offers tours of the tastes and mythology of Aachen's signature spice biscuit—just don't ask for the recipe.